STAUB Cast Iron Round Cocotte, 5.5-quart, Black Matte, Made in France
$313.00
- Material Cast Iron.
Brand STAUB. - Capacity 5.49 Quarts.
Color Black. - Finish Type ceramic.
- Model: 1102625.
STAUB Cast Iron Round Cocotte, 5.5-quart, Black Matte, Made in France
- LOCKS IN FLAVOR: Heavy weight tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food.
OVEN SAFE: Oven safe up to 900°F/482°C without lid. Lids are oven safe up to 500°F/260°C. - SUITABLE FOR ANY COOKING SURFACE: Smooth enamel bottom works on all stovetops including gas, electric, glass ceramic, induction, and halogen.
PERFECT BROWNING: Unique interior textured black matte enamel results in exceptional browning. - NONSTICK SURFACE: Interior black matte enamel finish produces a natural nonstick surface that is more resistant to scratches and chips.
EASY CLEAN UP: Dishwasher safe, hand washing recommended. - Tight fitting flat lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food is moist and flavorful.
Interior black matte enamel finish produces a natural non stick surface that is more resistant to scratches and chips. It won’t discolor or rust and never needs seasoning. - Brass or Nickel plated knobs that are heat resistant up to 500ºF.
Smooth bottom is suitable for use on any cooking surface, including induction. - Made in France and developed in conjunction with France’s most celebrated, world renowned chef Paul Bocuse.
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THE ULTIMATE SLOW COOKERMade in France, STAUB enameled cast iron cocottes are perfect for braising and browning meats, cooking fish, and preparing soups and stews. |
ELEGANT ENAMEL FINISHEach piece transitions beautifully from the kitchen to the table. STAUB enameled cast iron is available in a wide range of colors and sizes. |
EXCEPTIONAL BROWNINGTextured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution. |
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STOVETOP AND OVEN SAFESmooth enamel bottom encourages even cooking on all stovetops, including induction. Oven safe up to 500°F. |
SELF-BASTING LIDHeavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food. |
EASY CLEAN-UPDishwasher safe, hand washing recommended. No seasoning required. |
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.
Staub. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.
Staub enameled cast iron cookware is the choice of the world’s best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
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