Weber 14407001 22 in. Original Kettle Premium Charcoal Grill in Green with Built-In Thermomete
The Original Weber Kettle has been a charcoal-grilling staple for decades. It is designed to maximize airflow and heat retention, which allows outdoor chefs to cook foods to perfection. This premium 22 in. Charcoal BBQ Grill in black offers a 363 sq. in. cooking platform on which to absorb the unsurpassed flavor infusion that only a briquette fire can provide. A hinged plated-steel cooking grate allows you to easily maneuver coals for direct or indirect cooking without lifting up the rack, while a built-in thermometer keeps you on-point for heat management. After you’ve savored a delectable meal, simply swivel the three damper blades in the kettle basin to funnel coal dust into the removable ash catcher.
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- Green Weber grill bowl and lid constructed with high-grade porcelain-enamel for longevity and durability
- Bowl and lid constructed with high-grade porcelain-enamel for longevity and durability
- 1-touch cleaning system includes 3 aluminized steel rust-resistant dampers, which regulate airflow while cooking and sweep ash after grilling
- Green Weber lid has a built-in thermometer, adjustable damper with 4 air vents and a handle with heat shield
- Turn your green Weber grill into a smart grill with the Weber Connect smart grilling hub
- Weber Green Charcoal Grill includes large-capacity removable ash catcher to easily dispose of charcoal remnants
- Green Weber kettle basin has 3 air vents which are regulated by 3 arched, swiveling damper blades
- Steel charcoal grate included
- Repositions easily upon 2 all-weather wheels with hub caps
- 10-year limited warranty on lid and bowl
- Protect your Weber Charcoal Grill with a compatable Charcoal grill cover
Thomas –
Guys, if you want to get a starter charcoal grill and are afraid that its going to be hard. Stop overthinking it. this is one of the easiest to manage. after a few mods, seen on YouTube with a liner and adding of a thermometer in the right position, this is the best. For short and searing heat to long and slow cooks. I have a Weber Genesis propane as well, but if you are looking to get that coal flavor, look no further.
A. Otero –
The Weber Kettle works great for direct and indirect grilling. I have smoked chicken and a pork shoulder and it is awesome!!
Feral –
After years of supermarket and off brand charcoal grills, several years ago I bought the Deluxe 22″ kettle. I should have bought one years ago. These things are built to last forever, replacement grates and all other parts are easy to find and don’t change year to year, and I grill, roast, and smoke on mine. I can make better beef brisket than any BBQ joint around me, and smoking a whole turkey for the holidays is a breeze. With the vents and thermometer, it’s idiot-proof to use (I should know !), and the ash-can in the bottom makes clean-up a breeze. I’ve rarely been this satisfied with a purchase as I have this Weber.
Seamus O. –
After almost 20 years using only gas grills, I went back to the classic Weber kettle. Fogot what we were missing with the great charcoal cooked meals! Originally, I was going to just get a dedicated smoker only, but after watching many reviews online, I realized THIS can be used as a smoker as well a regular grill. We’ve smoked many meats, included the best ribs we’ve ever had! I’ve leard to cook “low and slow” for most of my usage with the Weber. We do still have a gas grill as well for quicker, more simple meals, but the Weber is now our go to grill for the most flavorful meals! These new versions (to me) with the ash catchers make it so easy to clean, without any mess, and doesnt blow the ash all over on windy days. I purchased this model over the next model up, because I didn’t care for the grate system on the Deluxe model, not did I care for the lid holder which is afixed on the back, which seemed like an akward position. I did purchase a seperate adjustable, removable lid holder online and I use it on the Left Side, which is a much more natual position to me.